We still have openings available! Either email me your wrestlers or sign up on trackwrestling! Thanks!

do you have any 10 and under Hwts up that way Mr. Cokeley? do you know about that problem down south. please call me at (316)990-4515. my name is Charles King/Wichita Aztecas.

dean70 i sent you a pm, i may be able to get you some matches.

Headup, never got that. what do you got?

I am rolling with alot of Hwts 8 and under HWTS and 2 very special 10 and under Hwts. these kids get busy. So heads up who are you? I am Charles King/Wichita Aztecas

check now i resent it.

when will you be posting the open entries?

We will do our best to get every wrestler as many matches as we can. Entries will be released after the deadline.

Thanks!

The East Kansas OPEN Tournament is FULL.

I am wondering if someone can help me out. I am out of state and my only internet access is by my phone, and it won't open anything on trackwrwstling. Can someone post the fri and sat weigh in info on here. I am trying to figure out if I'll make it back for the fri weigh ins.

Thanks and appreciate it,
Bronson

WEIGH-IN: MUST WEIGH IN SINGLET!

FRIDAY, February 12, 2010 – 6:30 PM – 8:00 PM

SATURDAY, February 13, 2010 – 7 AM – 7:30 AM

COACHES MEETING: 8:30 am WRESTLING BEGINS: 9:00 am

WEIGH-IN: MUST WEIGH IN SINGLET!

Remote Weigh In available, Contact Will Cokeley

FRIDAY, February 12, 2010 – 6:30 PM – 8:00 PM

SATURDAY, February 13, 2010 – 7 AM – 7:30 AM

COACHES MEETING: 8:30 am WRESTLING BEGINS: 9:00 am

Thank you!

Well Done - Back in the morning for Novice.

Day 1
BCS - 7 rating no meat dishes for breakfast -
LCS - Automatic 10 rating plenty of meat dishes

Day - 2
BCS ??
LCS ??

Stay tuned updates coming Sunday or Monday

I have to say the lasagna/spaghetti thing was yummy!!!!!! I would love the owner of that concoction to PM me with the recipe.

Sunday - Novice Tournament
Same rating as the day before. BCS 7 LCS 10

I nearly got an exibition match with a Saint James High School Wrestler Table Worker. I won't mention any names his initials are Z. P. Anyway - I asked him if he was sitting in a chair near the table and he said yes - I said could I sit in your chair and he said NO! I informed him I used to wrestle 98 pounds in High School - and I think I could take him for that chair. He had a pretty good comeback - UM Sir it looks like you have swallowed a couple of 98 pounders. At that point I headed back to the hospitality room to bulk up a little more before my exhibition match with Z.P. I think ZP's parents were working the hospitality room and they did a great job along with all the other volunteers over the 2 days plus.

THIS WEEK at Practice: *******
I need to work on some demonstration techniques and Coach Medina has kindly offered ZP as my practice partner. (Just for ZP - FYI it might be closer to swallowing a couple of 135 - lbers.)

smokey you must have missed the meat dishes in the am. i had some awesome egg/ potatoe/ sausage/ gravy dish, and sausage patties.

certainly the top hospitality room all year. water soda gatorade always stocked/ always cold.

10+
amen to the baked spaghetti,

Wow! That is how to sum it up! I didn't keep track of everything but we had over 950 wrestlers enter, 12 mats, 25 officials, 100 or so scratch, 500 plus hamburgers, and countless drinks. Wrestlemania 2010 at Saint James Academy is over (until Freestyle, don't tell the parents!) I just wanted to thank everyone for coming and especially all of the help from other clubs...Jeff & Paula Broadbent, Joe Knecht (trackwrestling GURU!), Tuff Hermreck on the mircrophone (perhaps the next Bob Gonzales!), Sharon Henes, Darren and Missy Gowin, East KS WC parents, and all of the Saint James Academey parents. A big THANKS to Jimmy Muehlberger for all of his hours of help! We all owe the folks at Saint James a big standing ovation for letting us use their facility! Next year we are shooting for 400 or less open wrestlers and 350 or less Novices wrestlers. We just don't have the space to put all of the fans! Hope to see you there next year!

My apology! BCS on Sunday - 10 Rating Revised.

That is why USAWKS needs to make this a full-time position and we should have assistants, a committe/nominations for each district (official recommended changes for next year). Maybe instant replay and videos of the coaches testing the products.
Results need to be posted - This topic deserves its own thread.

"i had some awesome egg/ potatoe/ sausage/ gravy dish, and sausage patties" - that is one of my favorites.

smokeycabin



HEADUP
Member

Registered: January, 07 2008
Posts: 441
Loc: anytown, usa smokey you must have missed the meat dishes in the am. i had some awesome egg/ potatoe/ sausage/ gravy dish, and sausage patties.

certainly the top hospitality room all year. water soda gatorade always stocked/ always cold.

10+
amen to the baked spaghetti,
_________________________
"with attitude, will, and some spirit"

Smokey-i would gladly sit to your right as district1 assistant director of hospitality evaluations.

My first act as your assistant would be to make it mandatory, for any of our field judges (anyone evaluating a hospitality room) bring a sample of the top dish to a central location for ratings and evaluations. I mean we want this to be fair, so in order to fairly evaluate the flavor category, we would need to sample from all district1 tournaments.

lastly i would like to apologize for failing to ensure that you had the opportunity to sample the breakfast conundrum.